Auf 1.150 Metern Höhe, im sonnenverwöhnten Mals, liegt VinVentum – eine der höchstgelegenen Weingüter Europas. Doch es ist nicht nur die Höhe, die diese Kellerei so besonders macht: Es ist das Zusammenspiel aus klarer Bergluft, mineralreichen Böden und dem täglichen Wind, der durch die Reben streicht und dem Wein seinen unverwechselbaren Charakter verleiht.
VinVentum ist eine Geschichte von Leidenschaft und Hingabe – erzählt von einem Vater-Tochter-Duo. Stefan bringt tiefes Wissen und langjährige Erfahrung im Umgang mit dem Terroir mit, während Julia frische Ideen und eine moderne Perspektive einbringt. Gemeinsam bewirtschaften sie ihre Reben mit Achtsamkeit, Respekt und echter Handwerkskunst.
Der Name ist Programm: Vin steht für Wein, Ventum für den Wind – ein ständiger Begleiter, der das Mikroklima prägt und die Reben stärkt. Dort, wo alpine Frische auf mediterrane Wärme trifft, gedeiht eine einzige Rebsorte: Solaris. Diese seltene, robuste Traube spiegelt in jeder Flasche die Extreme ihrer Herkunft wider – mit Strahlkraft, Eleganz und Tiefe.
VinVentum steht für sorgfältige Handarbeit und biologische Bewirtschaftung ohne Maschinen. Natürliche Kräutertees unterstützen die Reben in einem lebendigen Ökosystem mit Wildkräutern, Bienen und Schmetterlingen. Jährlich werden nur limitierte Mengen aus 100 % Solaris-Trauben schonend verarbeitet, sodass das Terroir, die Höhenlage und der Wind klar im Wein spürbar sind – ebenso wie die Liebe, die in jeder Flasche steckt. Oder wie Stefan und Julia es selbst sagen: „Wir folgen keinen Trends – wir folgen dem Rhythmus der Natur.“ Und das spürt man. Jede Flasche VinVentum ist ein Ausdruck ihrer alpinen Heimat: klar, charaktervoll und leise kraftvoll.
At 1,150 meters above sea level, in sunny Mals, lies VinVentum – one of the highest wineries in Europe. But it is not just the altitude that makes this cellar so special: it is the combination of clear mountain air, mineral-rich soils, and the daily wind that sweeps through the vines, giving the wine its distinctive character.
VinVentum is a story of passion and dedication – told by a father-daughter duo. Stefan brings deep knowledge and years of experience with the terroir, while Julia contributes fresh ideas and a modern perspective. Together they tend their vines with care, respect, and genuine craftsmanship. The name says it all: Vin stands for wine, Ventum for the wind – a constant companion that shapes the microclimate and strengthens the vines. Where alpine freshness meets Mediterranean warmth, a single grape variety thrives: Solaris. This rare, resilient grape reflects the extremes of its origin in every bottle – with brilliance, elegance, and depth.
VinVentum stands for careful manual work and organic cultivation without machines. Natural herbal teas support the vines in a living ecosystem of wild herbs, bees, and butterflies. Only limited quantities of 100% Solaris wines are gently processed each year so that the terroir, altitude, and wind are clearly perceptible in the wine – as well as the love contained in every bottle. Or as Stefan and Julia themselves say: “We don’t follow trends – we follow the rhythm of nature.” And you can taste it. Every bottle of VinVentum is an expression of their alpine homeland: clear, distinctive, and quietly powerful.
A 1.150 metri di altitudine, nella soleggiata Malles, si trova VinVentum – una delle cantine più alte d’Europa. Ma non è solo l’altitudine a rendere questa cantina così speciale: è la combinazione di aria fresca di montagna, suoli ricchi di minerali e il vento quotidiano che accarezza le viti, conferendo al vino il suo carattere unico.
VinVentum è una storia di passione e dedizione – raccontata da un duo padre-figlia. Stefan porta con sé una profonda conoscenza e una lunga esperienza nel rapporto con il terroir, mentre Julia apporta idee fresche e una prospettiva moderna. Insieme coltivano le loro viti con attenzione, rispetto e vera maestria artigianale. Il nome è un programma: Vin sta per vino, Ventum per il vento – un compagno costante che modella il microclima e rafforza le viti. Dove la freschezza alpina incontra il calore mediterraneo, cresce un’unica varietà di uva: Solaris. Questo raro e robusto vitigno riflette in ogni bottiglia le estremità della sua origine – con brillantezza, eleganza e profondità.
VinVentum rappresenta cura manuale e coltivazione biologica senza uso di macchine. Tisane naturali sostengono le viti in un ecosistema vivo fatto di erbe spontanee, api e farfalle. Ogni anno vengono prodotte solo quantità limitate di vini 100% Solaris, lavorati con delicatezza in modo che terroir, altitudine e vento si percepiscano chiaramente nel vino – così come l’amore che è racchiuso in ogni bottiglia. Oppure, come dicono Stefan e Julia: «Non seguiamo le mode – seguiamo il ritmo della natura.» E si sente. Ogni bottiglia di VinVentum è un’espressione della loro terra alpina: limpida, caratteristica e silenziosamente potente.
At 1,150 meters above sea level, in sunny Mals, lies VinVentum – one of the highest wineries in Europe. But it is not just the altitude that makes this cellar so special: it is the combination of clear mountain air, mineral-rich soils, and the daily wind that sweeps through the vines, giving the wine its distinctive character.
VinVentum is a story of passion and dedication – told by a father-daughter duo. Stefan brings deep knowledge and years of experience with the terroir, while Julia contributes fresh ideas and a modern perspective. Together they tend their vines with care, respect, and genuine craftsmanship. The name says it all: Vin stands for wine, Ventum for the wind – a constant companion that shapes the microclimate and strengthens the vines. Where alpine freshness meets Mediterranean warmth, a single grape variety thrives: Solaris. This rare, resilient grape reflects the extremes of its origin in every bottle – with brilliance, elegance, and depth.
VinVentum stands for careful manual work and organic cultivation without machines. Natural herbal teas support the vines in a living ecosystem of wild herbs, bees, and butterflies. Only limited quantities of 100% Solaris wines are gently processed each year so that the terroir, altitude, and wind are clearly perceptible in the wine – as well as the love contained in every bottle. Or as Stefan and Julia themselves say: “We don’t follow trends – we follow the rhythm of nature.” And you can taste it. Every bottle of VinVentum is an expression of their alpine homeland: clear, distinctive, and quietly powerful.